Toscead betweox fadungum "Meolcbrīw"

nis nǣngu scortness þǣre adihtunge
(Nīwe tramet: Meocbrīw (on Nīwum Englisce ''yoghurt'' gehāten) is meolce fōda geworht be gōdre rotunge meolce. Sēo rotung meolctimberes wyrceþ meolce æged, þe wyrceþ meolce tō mac...)
 
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Meocbrīw'''Meolcbrīw''' (on Nīwum Englisce ''yoghurt'' gehāten) is [[meolc]]e fōda geworht be gōdre rotunge meolce. Sēo rotung [[meolctimber]]es wyrceþ meolce æged, þe wyrceþ meolce tō macienne hire webb and hire gewunelice sūrnesse. Meolcbrīw is geworht fram þǣm [[gisttimber]]e ''Lactobacillus delbrueckii'' subsp. ''bulgaricus''.
 
Sēo meolc is hǣted oþ nēan 180°F tō cwellenne ǣnige unwolde heortlēase cōfan <!--e.g. bacteria - maybe to be changed --> and tō settenne þā meolce ǣglīmtimbras <!--e.g. protein - maybe to be changed--> ætgædere ǣror þonne tō scieppenne flēta. Þǣræter is hē gecēled oþ 110°F. Se gisttimber is þǣr geset on þā micgunge, and þis [[hāt]] is gehealden of 4 oþ 7 stunda tō gōdre rotunge.