Ymele:Foods.jpg

Micelness þisre forebysene: 400 be 599 dotta. Oðra metinga brædo: 160 be 240 dotta | 320 be 480 dotta | 513 be 768 dotta | 684 be 1,024 dotta | 1,793 be 2,685 dotta.

Frumlicu ymele ‎(1,793 × 2,685 pixela, ymelan micelness: 1.05 MB, MIME cynn: image/jpeg)

Þeos ymele is fram Wikimedia Commons and man mot brucan hire on oðrum weorcum. Seo amearcung on hire tramete ymelan amearcunge þær is her geywed.

Towritenness

English: The fiber in complex carbohydrates-grain, fruit, and vegetables-can reduce the body's absorption of fructose, even from fruit which is naturally high in the sugar.

Tælmearc

Unknown date

Fruma

This image was released by the Agricultural Research Service, the research agency of the United States Department of Agriculture, with the ID K3839-3 (next).

This tag does not indicate the copyright status of the attached work. A normal copyright tag is still required. See Commons:Licensing.

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Dædfruma

Keith Weller, USDA ARS

Leaf
(Eftnytt þisse ymelan)

This image is in the public domain because it contains materials that originally came from the Agricultural Research Service, the research agency of the United States Department of Agriculture.

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Other versions

This file has an extracted image: Foods (cropped).jpg.

Ymelan stær

Swing dæg/tide mid mys to seonne þa ymelan swa heo wæs on þære tide geywed.

	Dæg/Tid	Micelnesse gemetu	Brucend	Ymbspræc
nu	00:10, 11 Gēolmōnaþ 2019	1,793 × 2,685 (1.05 MB)	Hohum	already a cropped version File:Foods (cropped).jpg
	16:54, 2 Mædmonað 2017	1,793 × 2,211 (1.23 MB)	Philafrenzy	remove excess top edge
	17:36, 16 Eastermonað 2015	1,793 × 2,685 (1.05 MB)	Hohum	Reduce oversaturation
	22:23, 13 Eastermonað 2012	1,793 × 2,685 (1.06 MB)	Jean-Frédéric	Full resolution from source
	16:25, 14 Weodmonað 2011	640 × 896 (272 KB)	Puffin	Sharpen ♫
	03:05, 17 Solmonaþ 2008	640 × 896 (136 KB)	Abigail alderate	Reverted to version as of 02:55, 10 June 2005
	03:05, 17 Solmonaþ 2008	567 × 567 (93 KB)	Abigail alderate	fixed size
	02:55, 10 Sēremōnaþ 2005	640 × 896 (136 KB)	Shizhao	Foods from http://www.ars.usda.gov/is/graphics/photos/ Image Number K3839-3<br> The fiber in complex carbohydrates-grain, fruit, and vegetables-can reduce the body's absorption of fructose, even from fruit which is naturally high in the sugar. Photo by K